四季老火湯料包 ( Herbal All-Season Favorite Soup Mix)

• Selected from High-Quality Herbs.
• Traditional recipe for the popular Chinese Healing Soup.
• All natural and made with real, chemical-free food.
• Enjoy the warm nutritious soup in all seasons. Good for all ages!
• Delicious Hong Kong Style "Slow-Boiled Soup" now you can make at home!
• 3-4 Serving
• New Weight：5.82oz

主要材料 (Main Ingredients):

- 玉竹 (Polygonatum Odoratum)30g

- 淮山 (Chinese Yam)35g

- 百合 (Lily Root Bulb)15g

- 赤小豆 (Rice Bean)30g

- 薏米 (Job’s Tears)30g

- 枸杞 (Goji Berries)15g

- 海底椰 (Sea Coconut Slices)15g

- 蓮子 (Lotus Seeds)20g

Directions:

Step 1: Wash all ingredients. Optional: Blanch and add pork rib or chicken (not included).

Step 2: With all the ingredients in a stock port, (add 4-5 slices of ginger, not included), add 1.5 liters of water and boil on high heat.

Step 3: Switch to medium to low heat and simmer for about 1 hour.

Step 4: Add 1 tablespoon of rice wine on high heat for 3-5 minutes, season with salt.